Nicaragua vs Tunisia: Milk production
Nicaragua
1.37 million tonnes
in 2023
Tunisia
1.43 million tonnes
in 2024
Nicaragua rank
72nd
Tunisia rank
69th
Milk production over time
- Nicaragua
- Tunisia
How they compare
Tunisia currently reports 1.43 million tonnes against 1.37 million tonnes in Nicaragua, a difference of 52,810 tonnes.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 72nd and Tunisia ranks 69th of 191 countries.
Across the 7 decades both report, Nicaragua averaged higher in 2 and Tunisia in 5.
Head to head by decade
| Decade | Nicaragua | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 273,788 tonnes | 172,078 tonnes | 101,710 tonnes | Nicaragua |
| 1970s | 413,982 tonnes | 225,067 tonnes | 188,915 tonnes | Nicaragua |
| 1980s | 157,314 tonnes | 321,426 tonnes | 164,112 tonnes | Tunisia |
| 1990s | 217,524 tonnes | 573,402 tonnes | 355,877 tonnes | Tunisia |
| 2000s | 626,376 tonnes | 960,600 tonnes | 334,224 tonnes | Tunisia |
| 2010s | 1.04 million tonnes | 1.28 million tonnes | 236,859 tonnes | Tunisia |
| 2020s | 1.41 million tonnes | 1.42 million tonnes | 12,682 tonnes | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Nicaragua or Tunisia?
- Tunisia, at 1.43 million tonnes against 1.37 million tonnes in Nicaragua as of 2024.
- What is the difference in milk production between Nicaragua and Tunisia?
- 52,810 tonnes, with Tunisia ahead.
- How many years of comparable data are there for Nicaragua and Tunisia?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Tunisia rank globally for milk production?
- Nicaragua ranks 72nd and Tunisia ranks 69th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.