Martinique vs Trinidad and Tobago: Milk production
Martinique
1,969 tonnes
in 2006
Trinidad and Tobago
1,720 tonnes
in 2024
Martinique rank
176th
Trinidad and Tobago rank
177th
Milk production over time
- Martinique
- Trinidad and Tobago
How they compare
Martinique currently reports 1,969 tonnes against 1,720 tonnes in Trinidad and Tobago, a difference of 249 tonnes.
That makes Martinique's figure about 1.1 times Trinidad and Tobago's.
Across all 46 years both countries report, Trinidad and Tobago has been ahead every year.
Martinique ranks 176th and Trinidad and Tobago ranks 177th of 192 countries.
Trinidad and Tobago has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Martinique | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,605 tonnes | 5,759 tonnes | 2,155 tonnes | Trinidad and Tobago |
| 1970s | 3,871 tonnes | 7,479 tonnes | 3,608 tonnes | Trinidad and Tobago |
| 1980s | 3,739 tonnes | 9,311 tonnes | 5,572 tonnes | Trinidad and Tobago |
| 1990s | 2,225 tonnes | 10,121 tonnes | 7,895 tonnes | Trinidad and Tobago |
| 2000s | 2,018 tonnes | 8,834 tonnes | 6,816 tonnes | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Martinique or Trinidad and Tobago?
- Martinique, at 1,969 tonnes against 1,720 tonnes in Trinidad and Tobago as of 2006.
- What is the difference in milk production between Martinique and Trinidad and Tobago?
- 249 tonnes, with Martinique ahead.
- How many years of comparable data are there for Martinique and Trinidad and Tobago?
- 46 years are reported by both, from 1961 to 2006.
- How do Martinique and Trinidad and Tobago rank globally for milk production?
- Martinique ranks 176th and Trinidad and Tobago ranks 177th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.