Indonesia vs Nicaragua: Milk production
Indonesia
1.41 million tonnes
in 2024
Nicaragua
1.37 million tonnes
in 2023
Indonesia rank
70th
Nicaragua rank
72nd
Milk production over time
- Indonesia
- Nicaragua
How they compare
Indonesia currently reports 1.41 million tonnes against 1.37 million tonnes in Nicaragua, a difference of 35,620 tonnes.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Nicaragua ahead.
Indonesia ranks 70th and Nicaragua ranks 72nd of 191 countries.
Across the 7 decades both report, Indonesia averaged higher in 5 and Nicaragua in 2.
Head to head by decade
| Decade | Indonesia | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 195,867 tonnes | 273,788 tonnes | 77,920 tonnes | Nicaragua |
| 1970s | 199,700 tonnes | 413,982 tonnes | 214,282 tonnes | Nicaragua |
| 1980s | 394,250 tonnes | 157,314 tonnes | 236,936 tonnes | Indonesia |
| 1990s | 911,380 tonnes | 217,524 tonnes | 693,856 tonnes | Indonesia |
| 2000s | 1.12 million tonnes | 626,376 tonnes | 488,980 tonnes | Indonesia |
| 2010s | 1.50 million tonnes | 1.04 million tonnes | 458,304 tonnes | Indonesia |
| 2020s | 1.51 million tonnes | 1.41 million tonnes | 99,455 tonnes | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Indonesia or Nicaragua?
- Indonesia, at 1.41 million tonnes against 1.37 million tonnes in Nicaragua as of 2024.
- What is the difference in milk production between Indonesia and Nicaragua?
- 35,620 tonnes, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Indonesia and Nicaragua rank globally for milk production?
- Indonesia ranks 70th and Nicaragua ranks 72nd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.