Hungary vs Syria: Milk production
Hungary
2.10 million tonnes
in 2024
Syria
2.05 million tonnes
in 2024
Hungary rank
57th
Syria rank
59th
Milk production over time
- Hungary
- Syria
How they compare
Hungary currently reports 2.10 million tonnes against 2.05 million tonnes in Syria, a difference of 52,080 tonnes.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 57th and Syria ranks 59th of 191 countries.
Across the 7 decades both report, Hungary averaged higher in 4 and Syria in 3.
Head to head by decade
| Decade | Hungary | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.83 million tonnes | 510,341 tonnes | 1.32 million tonnes | Hungary |
| 1970s | 1.99 million tonnes | 575,206 tonnes | 1.41 million tonnes | Hungary |
| 1980s | 2.83 million tonnes | 1.12 million tonnes | 1.71 million tonnes | Hungary |
| 1990s | 2.19 million tonnes | 1.45 million tonnes | 743,160 tonnes | Hungary |
| 2000s | 1.96 million tonnes | 2.14 million tonnes | 177,837 tonnes | Syria |
| 2010s | 1.86 million tonnes | 2.13 million tonnes | 267,992 tonnes | Syria |
| 2020s | 2.06 million tonnes | 2.07 million tonnes | 13,466 tonnes | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Hungary or Syria?
- Hungary, at 2.10 million tonnes against 2.05 million tonnes in Syria as of 2024.
- What is the difference in milk production between Hungary and Syria?
- 52,080 tonnes, with Hungary ahead.
- How many years of comparable data are there for Hungary and Syria?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and Syria rank globally for milk production?
- Hungary ranks 57th and Syria ranks 59th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.