Hong Kong vs Seychelles: Milk production
Hong Kong
60 tonnes
in 2024
Seychelles
161.87 tonnes
in 2024
Hong Kong rank
191st
Seychelles rank
188th
Milk production over time
- Hong Kong
- Seychelles
How they compare
Seychelles currently reports 161.87 tonnes against 60 tonnes in Hong Kong, a difference of 101.87 tonnes.
That makes Seychelles's figure about 2.7 times Hong Kong's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Hong Kong ahead.
Hong Kong ranks 191st and Seychelles ranks 188th of 192 countries.
Across the 7 decades both report, Hong Kong averaged higher in 4 and Seychelles in 3.
Head to head by decade
| Decade | Hong Kong | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,034 tonnes | 290 tonnes | 5,744 tonnes | Hong Kong |
| 1970s | 5,289 tonnes | 388 tonnes | 4,901 tonnes | Hong Kong |
| 1980s | 3,321 tonnes | 448.8 tonnes | 2,872 tonnes | Hong Kong |
| 1990s | 707.9 tonnes | 371.51 tonnes | 336.39 tonnes | Hong Kong |
| 2000s | 126.9 tonnes | 217.22 tonnes | 90.32 tonnes | Seychelles |
| 2010s | 60 tonnes | 99.34 tonnes | 39.34 tonnes | Seychelles |
| 2020s | 60 tonnes | 162.03 tonnes | 102.03 tonnes | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Hong Kong or Seychelles?
- Seychelles, at 161.87 tonnes against 60 tonnes in Hong Kong as of 2024.
- What is the difference in milk production between Hong Kong and Seychelles?
- 101.87 tonnes, with Seychelles ahead.
- How many years of comparable data are there for Hong Kong and Seychelles?
- 64 years are reported by both, from 1961 to 2024.
- How do Hong Kong and Seychelles rank globally for milk production?
- Hong Kong ranks 191st and Seychelles ranks 188th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.