Guinea-Bissau vs Malta: Milk production
Guinea-Bissau
39,124 tonnes
in 2024
Malta
41,210 tonnes
in 2024
Guinea-Bissau rank
146th
Malta rank
145th
Milk production over time
- Guinea-Bissau
- Malta
How they compare
Malta currently reports 41,210 tonnes against 39,124 tonnes in Guinea-Bissau, a difference of 2,086 tonnes.
That makes Malta's figure about 1.1 times Guinea-Bissau's.
Across all 64 years both countries report, Malta has been ahead every year.
Guinea-Bissau ranks 146th and Malta ranks 145th of 192 countries.
Malta has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,840 tonnes | 25,955 tonnes | 18,115 tonnes | Malta |
| 1970s | 9,840 tonnes | 30,451 tonnes | 20,611 tonnes | Malta |
| 1980s | 12,913 tonnes | 29,041 tonnes | 16,128 tonnes | Malta |
| 1990s | 24,805 tonnes | 45,866 tonnes | 21,061 tonnes | Malta |
| 2000s | 29,909 tonnes | 46,092 tonnes | 16,184 tonnes | Malta |
| 2010s | 38,175 tonnes | 44,555 tonnes | 6,380 tonnes | Malta |
| 2020s | 38,817 tonnes | 42,186 tonnes | 3,369 tonnes | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Guinea-Bissau or Malta?
- Malta, at 41,210 tonnes against 39,124 tonnes in Guinea-Bissau as of 2024.
- What is the difference in milk production between Guinea-Bissau and Malta?
- 2,086 tonnes, with Malta ahead.
- How many years of comparable data are there for Guinea-Bissau and Malta?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea-Bissau and Malta rank globally for milk production?
- Guinea-Bissau ranks 146th and Malta ranks 145th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.