Ecuador vs Morocco: Milk production
Ecuador
1.97 million tonnes
in 2024
Morocco
1.94 million tonnes
in 2024
Ecuador rank
61st
Morocco rank
62nd
Milk production over time
- Ecuador
- Morocco
How they compare
Ecuador currently reports 1.97 million tonnes against 1.94 million tonnes in Morocco, a difference of 25,380 tonnes.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 61st and Morocco ranks 62nd of 192 countries.
Across the 7 decades both report, Ecuador averaged higher in 5 and Morocco in 2.
Head to head by decade
| Decade | Ecuador | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 579,262 tonnes | 420,525 tonnes | 158,737 tonnes | Ecuador |
| 1970s | 795,862 tonnes | 574,456 tonnes | 221,406 tonnes | Ecuador |
| 1980s | 889,423 tonnes | 845,642 tonnes | 43,781 tonnes | Ecuador |
| 1990s | 1.38 million tonnes | 1.03 million tonnes | 347,041 tonnes | Ecuador |
| 2000s | 1.83 million tonnes | 1.50 million tonnes | 334,834 tonnes | Ecuador |
| 2010s | 2.14 million tonnes | 2.56 million tonnes | 417,701 tonnes | Morocco |
| 2020s | 2.12 million tonnes | 2.31 million tonnes | 181,256 tonnes | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Ecuador or Morocco?
- Ecuador, at 1.97 million tonnes against 1.94 million tonnes in Morocco as of 2024.
- What is the difference in milk production between Ecuador and Morocco?
- 25,380 tonnes, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Morocco rank globally for milk production?
- Ecuador ranks 61st and Morocco ranks 62nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.