Congo vs East Timor: Milk production
Congo
4,466 tonnes
in 2024
East Timor
5,179 tonnes
in 2024
Congo rank
168th
East Timor rank
167th
Milk production over time
- Congo
- East Timor
How they compare
East Timor currently reports 5,179 tonnes against 4,466 tonnes in Congo, a difference of 713 tonnes.
That makes East Timor's figure about 1.2 times Congo's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was East Timor ahead.
Congo ranks 168th and East Timor ranks 167th of 192 countries.
Across the 7 decades both report, Congo averaged higher in 1 and East Timor in 6.
Head to head by decade
| Decade | Congo | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 405.56 tonnes | 1,369 tonnes | 963.89 tonnes | East Timor |
| 1970s | 715 tonnes | 1,080 tonnes | 365 tonnes | East Timor |
| 1980s | 930 tonnes | 532.5 tonnes | 397.5 tonnes | Congo |
| 1990s | 2,308 tonnes | 5,351 tonnes | 3,042 tonnes | East Timor |
| 2000s | 3,099 tonnes | 4,706 tonnes | 1,607 tonnes | East Timor |
| 2010s | 3,981 tonnes | 5,837 tonnes | 1,856 tonnes | East Timor |
| 2020s | 4,464 tonnes | 5,903 tonnes | 1,439 tonnes | East Timor |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Congo or East Timor?
- East Timor, at 5,179 tonnes against 4,466 tonnes in Congo as of 2024.
- What is the difference in milk production between Congo and East Timor?
- 713 tonnes, with East Timor ahead.
- How many years of comparable data are there for Congo and East Timor?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and East Timor rank globally for milk production?
- Congo ranks 168th and East Timor ranks 167th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.