Comoros vs Djibouti: Milk production
Comoros
13,118 tonnes
in 2024
Djibouti
15,336 tonnes
in 2024
Comoros rank
155th
Djibouti rank
154th
Milk production over time
- Comoros
- Djibouti
How they compare
Djibouti currently reports 15,336 tonnes against 13,118 tonnes in Comoros, a difference of 2,218 tonnes.
That makes Djibouti's figure about 1.2 times Comoros's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Djibouti ahead.
Comoros ranks 155th and Djibouti ranks 154th of 192 countries.
Djibouti has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Comoros | Djibouti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,994 tonnes | 2,042 tonnes | 47.44 tonnes | Djibouti |
| 1970s | 2,908 tonnes | 3,717 tonnes | 809.5 tonnes | Djibouti |
| 1980s | 3,406 tonnes | 8,615 tonnes | 5,210 tonnes | Djibouti |
| 1990s | 11,243 tonnes | 12,798 tonnes | 1,556 tonnes | Djibouti |
| 2000s | 12,913 tonnes | 14,422 tonnes | 1,509 tonnes | Djibouti |
| 2010s | 13,593 tonnes | 15,209 tonnes | 1,616 tonnes | Djibouti |
| 2020s | 13,080 tonnes | 15,242 tonnes | 2,162 tonnes | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Comoros or Djibouti?
- Djibouti, at 15,336 tonnes against 13,118 tonnes in Comoros as of 2024.
- What is the difference in milk production between Comoros and Djibouti?
- 2,218 tonnes, with Djibouti ahead.
- How many years of comparable data are there for Comoros and Djibouti?
- 64 years are reported by both, from 1961 to 2024.
- How do Comoros and Djibouti rank globally for milk production?
- Comoros ranks 155th and Djibouti ranks 154th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.