Cambodia vs Djibouti: Milk production
Cambodia
24,320 tonnes
in 2024
Djibouti
15,336 tonnes
in 2024
Cambodia rank
150th
Djibouti rank
153rd
Milk production over time
- Cambodia
- Djibouti
How they compare
Cambodia currently reports 24,320 tonnes against 15,336 tonnes in Djibouti, a difference of 8,984 tonnes.
That makes Cambodia's figure about 1.6 times Djibouti's.
Across all 64 years both countries report, Cambodia has been ahead every year.
Cambodia ranks 150th and Djibouti ranks 153rd of 191 countries.
Cambodia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cambodia | Djibouti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,765 tonnes | 2,042 tonnes | 13,723 tonnes | Cambodia |
| 1970s | 17,170 tonnes | 3,717 tonnes | 13,453 tonnes | Cambodia |
| 1980s | 16,116 tonnes | 8,615 tonnes | 7,501 tonnes | Cambodia |
| 1990s | 22,055 tonnes | 12,798 tonnes | 9,257 tonnes | Cambodia |
| 2000s | 25,364 tonnes | 14,422 tonnes | 10,941 tonnes | Cambodia |
| 2010s | 25,398 tonnes | 15,209 tonnes | 10,188 tonnes | Cambodia |
| 2020s | 24,331 tonnes | 15,242 tonnes | 9,089 tonnes | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Cambodia or Djibouti?
- Cambodia, at 24,320 tonnes against 15,336 tonnes in Djibouti as of 2024.
- What is the difference in milk production between Cambodia and Djibouti?
- 8,984 tonnes, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Djibouti?
- 64 years are reported by both, from 1961 to 2024.
- How do Cambodia and Djibouti rank globally for milk production?
- Cambodia ranks 150th and Djibouti ranks 153rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.