Bhutan vs Malaysia: Milk production
Bhutan
44,038 tonnes
in 2024
Malaysia
48,470 tonnes
in 2024
Bhutan rank
143rd
Malaysia rank
141st
Milk production over time
- Bhutan
- Malaysia
How they compare
Malaysia currently reports 48,470 tonnes against 44,038 tonnes in Bhutan, a difference of 4,432 tonnes.
That makes Malaysia's figure about 1.1 times Bhutan's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Malaysia ahead.
Bhutan ranks 143rd and Malaysia ranks 141st of 192 countries.
Across the 7 decades both report, Bhutan averaged higher in 1 and Malaysia in 6.
Head to head by decade
| Decade | Bhutan | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,493 tonnes | 32,481 tonnes | 12,988 tonnes | Malaysia |
| 1970s | 24,747 tonnes | 32,673 tonnes | 7,926 tonnes | Malaysia |
| 1980s | 29,708 tonnes | 35,022 tonnes | 5,314 tonnes | Malaysia |
| 1990s | 25,594 tonnes | 42,001 tonnes | 16,407 tonnes | Malaysia |
| 2000s | 23,137 tonnes | 51,522 tonnes | 28,385 tonnes | Malaysia |
| 2010s | 39,832 tonnes | 67,288 tonnes | 27,457 tonnes | Malaysia |
| 2020s | 48,487 tonnes | 46,377 tonnes | 2,110 tonnes | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Bhutan or Malaysia?
- Malaysia, at 48,470 tonnes against 44,038 tonnes in Bhutan as of 2024.
- What is the difference in milk production between Bhutan and Malaysia?
- 4,432 tonnes, with Malaysia ahead.
- How many years of comparable data are there for Bhutan and Malaysia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Malaysia rank globally for milk production?
- Bhutan ranks 143rd and Malaysia ranks 141st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.