Bhutan vs Guinea-Bissau: Milk production
Bhutan
44,038 tonnes
in 2024
Guinea-Bissau
39,124 tonnes
in 2024
Bhutan rank
143rd
Guinea-Bissau rank
146th
Milk production over time
- Bhutan
- Guinea-Bissau
How they compare
Bhutan currently reports 44,038 tonnes against 39,124 tonnes in Guinea-Bissau, a difference of 4,914 tonnes.
That makes Bhutan's figure about 1.1 times Guinea-Bissau's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 143rd and Guinea-Bissau ranks 146th of 192 countries.
Across the 7 decades both report, Bhutan averaged higher in 6 and Guinea-Bissau in 1.
Head to head by decade
| Decade | Bhutan | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,493 tonnes | 7,840 tonnes | 11,653 tonnes | Bhutan |
| 1970s | 24,747 tonnes | 9,840 tonnes | 14,907 tonnes | Bhutan |
| 1980s | 29,708 tonnes | 12,913 tonnes | 16,795 tonnes | Bhutan |
| 1990s | 25,594 tonnes | 24,805 tonnes | 788.89 tonnes | Bhutan |
| 2000s | 23,137 tonnes | 29,909 tonnes | 6,772 tonnes | Guinea-Bissau |
| 2010s | 39,832 tonnes | 38,175 tonnes | 1,657 tonnes | Bhutan |
| 2020s | 48,487 tonnes | 38,817 tonnes | 9,670 tonnes | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Bhutan or Guinea-Bissau?
- Bhutan, at 44,038 tonnes against 39,124 tonnes in Guinea-Bissau as of 2024.
- What is the difference in milk production between Bhutan and Guinea-Bissau?
- 4,914 tonnes, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Guinea-Bissau?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Guinea-Bissau rank globally for milk production?
- Bhutan ranks 143rd and Guinea-Bissau ranks 146th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.