Angola vs Benin: Milk production
Angola
221,864 tonnes
in 2024
Benin
188,438 tonnes
in 2024
Angola rank
123rd
Benin rank
126th
Milk production over time
- Angola
- Benin
How they compare
Angola currently reports 221,864 tonnes against 188,438 tonnes in Benin, a difference of 33,426 tonnes.
That makes Angola's figure about 1.2 times Benin's.
Across all 64 years both countries report, Angola has been ahead every year.
Angola ranks 123rd and Benin ranks 126th of 192 countries.
Angola has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Angola | Benin | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 123,333 tonnes | 9,318 tonnes | 114,015 tonnes | Angola |
| 1970s | 141,650 tonnes | 13,551 tonnes | 128,099 tonnes | Angola |
| 1980s | 158,200 tonnes | 19,124 tonnes | 139,076 tonnes | Angola |
| 1990s | 162,760 tonnes | 81,605 tonnes | 81,155 tonnes | Angola |
| 2000s | 186,703 tonnes | 107,989 tonnes | 78,713 tonnes | Angola |
| 2010s | 201,965 tonnes | 137,541 tonnes | 64,423 tonnes | Angola |
| 2020s | 218,904 tonnes | 157,205 tonnes | 61,699 tonnes | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Angola or Benin?
- Angola, at 221,864 tonnes against 188,438 tonnes in Benin as of 2024.
- What is the difference in milk production between Angola and Benin?
- 33,426 tonnes, with Angola ahead.
- How many years of comparable data are there for Angola and Benin?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Benin rank globally for milk production?
- Angola ranks 123rd and Benin ranks 126th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.