Emilia-Romagna (NUTS 2006) vs Greece: Grape must or wine production of the area under wine-grape vine
Emilia-Romagna (NUTS 2006)
6,340
in 2008
Greece
4,923
in 2008
Emilia-Romagna (NUTS 2006) rank
9th
Greece rank
6th
Grape must or wine production of the area under wine-grape vine over time
- Emilia-Romagna (NUTS 2006)
- Greece
How they compare
Emilia-Romagna (NUTS 2006) currently reports 6,340 against 4,923 in Greece, a difference of 1,417.
That makes Emilia-Romagna (NUTS 2006)'s figure about 1.3 times Greece's.
The two have swapped places 2 times across 22 shared years of data; in 1983 it was Emilia-Romagna (NUTS 2006) ahead.
Emilia-Romagna (NUTS 2006) ranks 9th and Greece ranks 6th of 265 regions.
Emilia-Romagna (NUTS 2006) has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Emilia-Romagna (NUTS 2006) | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 8,161 | 5,561 | 2,600 | Emilia-Romagna (NUTS 2006) |
| 1990s | 6,953 | 4,583 | 2,370 | Emilia-Romagna (NUTS 2006) |
| 2000s | 6,403 | 4,628 | 1,775 | Emilia-Romagna (NUTS 2006) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grape must or wine production of the area under wine-grape vine, Emilia-Romagna (NUTS 2006) or Greece?
- Emilia-Romagna (NUTS 2006), at 6,340 against 4,923 in Greece as of 2008.
- What is the difference in grape must or wine production of the area under wine-grape vine between Emilia-Romagna (NUTS 2006) and Greece?
- 1,417, with Emilia-Romagna (NUTS 2006) ahead.
- How many years of comparable data are there for Emilia-Romagna (NUTS 2006) and Greece?
- 22 years are reported by both, from 1983 to 2008.
- How do Emilia-Romagna (NUTS 2006) and Greece rank globally for grape must or wine production of the area under wine-grape vine?
- Emilia-Romagna (NUTS 2006) ranks 9th and Greece ranks 6th of 265 regions.
- Where does this data come from?
- Eurostat, published as Grape must or wine production of the area under wine-grape vine varieties, by yield class and estimated average natural alcoholic strength, broken down by type of production and region. Statizoid refreshes it automatically from the source and publishes the full history for both places.