Korea, Democratic People's Republic of vs Netherlands: GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases
GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases over time
- Korea, Democratic People's Republic of
- Netherlands
How they compare
Korea, Democratic People's Republic of currently reports 3,900 against 3,760 in Netherlands, a difference of 140.
The two have swapped places 1 time across 26 shared years of data; in 1990 it was Netherlands ahead.
Korea, Democratic People's Republic of ranks 12th and Netherlands ranks 13th of 93 countries.
Across the 3 decades both report, Korea, Democratic People's Republic of averaged higher in 2 and Netherlands in 1.
Head to head by decade
| Decade | Korea, Democratic People's Republic of | Netherlands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 420.42 | 446.46 | 26.04 | Netherlands |
| 2000s | 3,093 | 2,859 | 233.2 | Korea, Democratic People's Republic of |
| 2010s | 3,893 | 3,754 | 139.76 | Korea, Democratic People's Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ghg emissions from food systems, by gas (mt co2 eq) - f-gases, Korea, Democratic People's Republic of or Netherlands?
- Korea, Democratic People's Republic of, at 3,900 against 3,760 in Netherlands as of 2015.
- What is the difference in ghg emissions from food systems, by gas (mt co2 eq) - f-gases between Korea, Democratic People's Republic of and Netherlands?
- 140, with Korea, Democratic People's Republic of ahead.
- How many years of comparable data are there for Korea, Democratic People's Republic of and Netherlands?
- 26 years are reported by both, from 1990 to 2015.
- How do Korea, Democratic People's Republic of and Netherlands rank globally for ghg emissions from food systems, by gas (mt co2 eq) - f-gases?
- Korea, Democratic People's Republic of ranks 12th and Netherlands ranks 13th of 93 countries.
- Where does this data come from?
- Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F.N. and Leip, A. EDGAR-FOOD data. Figshare, doi:10.6084/m9.figshare.13476666 (2021), published as GHG emissions from food systems, by gas (Mt CO2 eq) - F-gases. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
GHG emissions from food systems disaggregated by gas are generated from EDGAR-FOOD, a global emission inventory of GHGs from the food systems. EDGAR-FOOD has been developed to aid the understanding of the activities underlying the energy demand and use, agriculture and land use change emissions associated with the production, distribution, consumption and disposal of food through the various stages and sectors of the composite global food system. These data were complemented with data from the FAOSTAT database on GHG emissions from land use related to agriculture (FAO, 2020). EDGAR-FOOD represents the first database consistently covering each stage of the food chain for all countries with yearly frequency for the period 1990-2015. Details regarding the methodology applied are available in Crippa et al. (2021).