Cote d'Ivoire vs Turkey: Food GHG emissions by system stage (Share of total) - Processing
Cote d'Ivoire
5.85
in 2015
Turkey
5.72
in 2015
Cote d'Ivoire rank
40th
Turkey rank
42nd
Food GHG emissions by system stage (Share of total) - Processing over time
- Cote d'Ivoire
- Turkey
How they compare
Cote d'Ivoire currently reports 5.85 against 5.72 in Turkey, a difference of 0.13.
The two have swapped places 1 time across 26 shared years of data; in 1990 it was Turkey ahead.
Cote d'Ivoire ranks 40th and Turkey ranks 42nd of 201 countries.
Turkey has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cote d'Ivoire | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.3 | 6.36 | 5.06 | Turkey |
| 2000s | 2.09 | 5.34 | 3.26 | Turkey |
| 2010s | 5.07 | 5.31 | 0.2379 | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food ghg emissions by system stage (share of total) - processing, Cote d'Ivoire or Turkey?
- Cote d'Ivoire, at 5.85 against 5.72 in Turkey as of 2015.
- What is the difference in food ghg emissions by system stage (share of total) - processing between Cote d'Ivoire and Turkey?
- 0.13, with Cote d'Ivoire ahead.
- How many years of comparable data are there for Cote d'Ivoire and Turkey?
- 26 years are reported by both, from 1990 to 2015.
- How do Cote d'Ivoire and Turkey rank globally for food ghg emissions by system stage (share of total) - processing?
- Cote d'Ivoire ranks 40th and Turkey ranks 42nd of 201 countries.
- Where does this data come from?
- The World Bank, published as Food GHG emissions by system stage (Share of total) - Processing. Statizoid refreshes it automatically from the source and publishes the full history for both places.