Aruba vs Libya: Food GHG emissions by system stage (Share of total) - Processing

Aruba
4.34
in 2015
Libya
4.6
in 2015
Aruba rank
61st
Libya rank
58th

Food GHG emissions by system stage (Share of total) - Processing over time

  • Aruba
  • Libya
2468199020022015

How they compare

Libya currently reports 4.6 against 4.34 in Aruba, a difference of 0.26.

That makes Libya's figure about 1.1 times Aruba's.

The two have swapped places 2 times across 26 shared years of data; in 1990 it was Libya ahead.

Aruba ranks 61st and Libya ranks 58th of 200 countries.

Libya has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Aruba Libya Difference Ahead
1990s 3.91 7.46 3.55 Libya
2000s 3.37 4.92 1.55 Libya
2010s 4.29 4.59 0.3039 Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food ghg emissions by system stage (share of total) - processing, Aruba or Libya?
Libya, at 4.6 against 4.34 in Aruba as of 2015.
What is the difference in food ghg emissions by system stage (share of total) - processing between Aruba and Libya?
0.26, with Libya ahead.
How many years of comparable data are there for Aruba and Libya?
26 years are reported by both, from 1990 to 2015.
How do Aruba and Libya rank globally for food ghg emissions by system stage (share of total) - processing?
Aruba ranks 61st and Libya ranks 58th of 200 countries.
Where does this data come from?
The World Bank, published as Food GHG emissions by system stage (Share of total) - Processing. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food GHG emissions by system stage (Share of total) - Processing
Source
World Bank
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
201 places, 5,226 data points, 1990–2015
Last refreshed