Greece vs Iceland: Fat contents and protein contents (cow's milk) - annual data
Greece
4.06
in 2024
Iceland
4.02
in 2005
Greece rank
18th
Iceland rank
19th
Fat contents and protein contents (cow's milk) - annual data over time
- Greece
- Iceland
How they compare
Greece currently reports 4.06 against 4.02 in Iceland, a difference of 0.04.
Across all 5 years both countries report, Iceland has been ahead every year.
Greece ranks 18th and Iceland ranks 19th of 34 countries.
Iceland has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Greece | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.63 | 3.94 | 0.305 | Iceland |
| 2000s | 3.67 | 3.98 | 0.3167 | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fat contents and protein contents (cow's milk) - annual data, Greece or Iceland?
- Greece, at 4.06 against 4.02 in Iceland as of 2024.
- What is the difference in fat contents and protein contents (cow's milk) - annual data between Greece and Iceland?
- 0.04, with Greece ahead.
- How many years of comparable data are there for Greece and Iceland?
- 5 years are reported by both, from 1997 to 2005.
- How do Greece and Iceland rank globally for fat contents and protein contents (cow's milk) - annual data?
- Greece ranks 18th and Iceland ranks 19th of 34 countries.
- Where does this data come from?
- Eurostat, published as Fat contents and protein contents (cow's milk) - annual data. Statizoid refreshes it automatically from the source and publishes the full history for both places.