Georgia vs Switzerland: FAO projections of arable land
Georgia
431,900 hectares
in 2023
Switzerland
421,731 hectares
in 2023
Georgia rank
137th
Switzerland rank
138th
FAO projections of arable land over time
- Georgia
- Switzerland
How they compare
Georgia currently reports 431,900 hectares against 421,731 hectares in Switzerland, a difference of 10,169 hectares.
Across all 32 years both countries report, Georgia has been ahead every year.
Georgia ranks 137th and Switzerland ranks 138th of 224 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.09 million hectares | 437,664 hectares | 651,461 hectares | Georgia |
| 2000s | 767,400 hectares | 430,055 hectares | 337,345 hectares | Georgia |
| 2010s | 478,140 hectares | 425,198 hectares | 52,942 hectares | Georgia |
| 2020s | 438,400 hectares | 422,278 hectares | 16,122 hectares | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fao projections of arable land, Georgia or Switzerland?
- Georgia, at 431,900 hectares against 421,731 hectares in Switzerland as of 2023.
- What is the difference in fao projections of arable land between Georgia and Switzerland?
- 10,169 hectares, with Georgia ahead.
- How many years of comparable data are there for Georgia and Switzerland?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Switzerland rank globally for fao projections of arable land?
- Georgia ranks 137th and Switzerland ranks 138th of 224 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β with major processing by Our World in Data, published as FAO projections of arable land. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land allocated to arable production or permanent crops, measured in hectares. Values from 2030 onwards are FAO's 2018 projections under three different scenarios.