Hungary vs Niger: Emission Totals - Emissions (N2O) - Crop Residues

Hungary
3.09
in 2050
Niger
3.1
in 2050
Hungary rank
37th
Niger rank
36th

Emission Totals - Emissions (N2O) - Crop Residues over time

  • Hungary
  • Niger
0123196120052050

How they compare

Niger currently reports 3.1 against 3.09 in Hungary, a difference of 0.01.

The two have swapped places 1 time across 61 shared years of data; in 1961 it was Hungary ahead.

Hungary ranks 37th and Niger ranks 36th of 185 countries.

Across the 8 decades both report, Hungary averaged higher in 7 and Niger in 1.

Head to head by decade

Decade Hungary Niger Difference Ahead
1960s 1.77 0.3771 1.4 Hungary
1970s 2.4 0.4208 1.98 Hungary
1980s 2.97 0.6386 2.33 Hungary
1990s 2.44 0.9825 1.46 Hungary
2000s 2.57 1.29 1.28 Hungary
2010s 2.72 1.82 0.8937 Hungary
2030s 3.04 2.28 0.7611 Hungary
2050s 3.09 3.1 0.0117 Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (n2o) - crop residues, Hungary or Niger?
Niger, at 3.1 against 3.09 in Hungary as of 2050.
What is the difference in emission totals - emissions (n2o) - crop residues between Hungary and Niger?
0.01, with Niger ahead.
How many years of comparable data are there for Hungary and Niger?
61 years are reported by both, from 1961 to 2050.
How do Hungary and Niger rank globally for emission totals - emissions (n2o) - crop residues?
Hungary ranks 37th and Niger ranks 36th of 185 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (N2O) - Crop Residues. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (N2O) - Crop Residues
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
186 places, 10,084 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).