Mali vs Spain: Emission Totals - Emissions (N2O) - Burning - Crop residues

Mali
0.0818
in 2050
Spain
0.0843
in 2050
Mali rank
52nd
Spain rank
51st

Emission Totals - Emissions (N2O) - Burning - Crop residues over time

  • Mali
  • Spain
00.050.10.15196120052050

How they compare

Spain currently reports 0.0843 against 0.0818 in Mali, a difference of 0.0025.

The two have swapped places 4 times across 61 shared years of data; in 1961 it was Spain ahead.

Mali ranks 52nd and Spain ranks 51st of 185 countries.

Across the 8 decades both report, Mali averaged higher in 1 and Spain in 7.

Head to head by decade

Decade Mali Spain Difference Ahead
1960s 0.014 0.1514 0.1374 Spain
1970s 0.0122 0.123 0.1108 Spain
1980s 0.0144 0.1032 0.0888 Spain
1990s 0.0276 0.091 0.0634 Spain
2000s 0.0396 0.0929 0.0533 Spain
2010s 0.094 0.0888 0.0052 Mali
2030s 0.0639 0.0843 0.0204 Spain
2050s 0.0818 0.0843 0.0025 Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (n2o) - burning - crop residues, Mali or Spain?
Spain, at 0.0843 against 0.0818 in Mali as of 2050.
What is the difference in emission totals - emissions (n2o) - burning - crop residues between Mali and Spain?
0.0025, with Spain ahead.
How many years of comparable data are there for Mali and Spain?
61 years are reported by both, from 1961 to 2050.
How do Mali and Spain rank globally for emission totals - emissions (n2o) - burning - crop residues?
Mali ranks 52nd and Spain ranks 51st of 185 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (N2O) - Burning - Crop residues. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (N2O) - Burning - Crop residues
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
186 places, 10,039 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).