Cape Verde vs Comoros: Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat
Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat over time
- Cape Verde
- Comoros
How they compare
Comoros currently reports 88.75 against 74.21 in Cape Verde, a difference of 14.54.
That makes Comoros's figure about 1.2 times Cape Verde's.
Across all 61 years both countries report, Comoros has been ahead every year.
Cape Verde ranks 164th and Comoros ranks 162nd of 192 countries.
Comoros has averaged higher in every one of the 8 decades both report.
Head to head by decade
| Decade | Cape Verde | Comoros | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23.35 | 62.7 | 39.35 | Comoros |
| 1970s | 22.19 | 77.94 | 55.75 | Comoros |
| 1980s | 27.26 | 68 | 40.74 | Comoros |
| 1990s | 46.18 | 64.75 | 18.58 | Comoros |
| 2000s | 52 | 67.69 | 15.69 | Comoros |
| 2010s | 57.13 | 69.7 | 12.57 | Comoros |
| 2030s | 63.02 | 77.3 | 14.28 | Comoros |
| 2050s | 74.21 | 88.75 | 14.54 | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat, Cape Verde or Comoros?
- Comoros, at 88.75 against 74.21 in Cape Verde as of 2050.
- What is the difference in emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat between Cape Verde and Comoros?
- 14.54, with Comoros ahead.
- How many years of comparable data are there for Cape Verde and Comoros?
- 61 years are reported by both, from 1961 to 2050.
- How do Cape Verde and Comoros rank globally for emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat?
- Cape Verde ranks 164th and Comoros ranks 162nd of 192 countries.
- Where does this data come from?
- FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).