Bolivia vs Spain: Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat

Bolivia
16,358
in 2050
Spain
16,712
in 2050
Bolivia rank
44th
Spain rank
42nd

Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentat over time

  • Bolivia
  • Spain
5.0k10.0k15.0k20.0k196120052050

How they compare

Spain currently reports 16,712 against 16,358 in Bolivia, a difference of 354.

The two have swapped places 2 times across 61 shared years of data; in 1961 it was Spain ahead.

Bolivia ranks 44th and Spain ranks 42nd of 192 countries.

Across the 8 decades both report, Bolivia averaged higher in 1 and Spain in 7.

Head to head by decade

Decade Bolivia Spain Difference Ahead
1960s 6,210 14,364 8,155 Spain
1970s 8,819 14,927 6,108 Spain
1980s 11,355 16,178 4,823 Spain
1990s 12,046 17,612 5,567 Spain
2000s 15,164 18,590 3,427 Spain
2010s 18,649 16,614 2,036 Bolivia
2030s 16,022 17,758 1,735 Spain
2050s 16,358 16,712 354.1 Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat, Bolivia or Spain?
Spain, at 16,712 against 16,358 in Bolivia as of 2050.
What is the difference in emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat between Bolivia and Spain?
354, with Spain ahead.
How many years of comparable data are there for Bolivia and Spain?
61 years are reported by both, from 1961 to 2050.
How do Bolivia and Spain rank globally for emission totals - emissions (co2eq) from ch4 (ar5) - enteric fermentat?
Bolivia ranks 44th and Spain ranks 42nd of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).