Somalia vs United Kingdom: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation

Somalia
28,272
in 2050
United Kingdom
25,329
in 2050
Somalia rank
26th
United Kingdom rank
29th

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation over time

  • Somalia
  • United Kingdom
10.0k20.0k30.0k40.0k196120052050

How they compare

Somalia currently reports 28,272 against 25,329 in United Kingdom, a difference of 2,943.

That makes Somalia's figure about 1.1 times United Kingdom's.

The two have swapped places 1 time across 61 shared years of data; in 1961 it was United Kingdom ahead.

Somalia ranks 26th and United Kingdom ranks 29th of 192 countries.

Across the 8 decades both report, Somalia averaged higher in 1 and United Kingdom in 7.

Head to head by decade

Decade Somalia United Kingdom Difference Ahead
1960s 11,142 31,813 20,671 United Kingdom
1970s 13,971 33,846 19,875 United Kingdom
1980s 16,973 32,883 15,910 United Kingdom
1990s 16,196 33,501 17,305 United Kingdom
2000s 17,777 28,612 10,835 United Kingdom
2010s 17,129 26,784 9,655 United Kingdom
2030s 22,750 27,048 4,298 United Kingdom
2050s 28,272 25,329 2,943 Somalia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (co2eq) (ar5) - enteric fermentation, Somalia or United Kingdom?
Somalia, at 28,272 against 25,329 in United Kingdom as of 2050.
What is the difference in emission totals - emissions (co2eq) (ar5) - enteric fermentation between Somalia and United Kingdom?
2,943, with Somalia ahead.
How many years of comparable data are there for Somalia and United Kingdom?
61 years are reported by both, from 1961 to 2050.
How do Somalia and United Kingdom rank globally for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
Somalia ranks 26th and United Kingdom ranks 29th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).