Solomon Islands vs Tonga: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation

Solomon Islands
39.47
in 2050
Tonga
39.04
in 2050
Solomon Islands rank
169th
Tonga rank
171st

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation over time

  • Solomon Islands
  • Tonga
1020304050196120052050

How they compare

Solomon Islands currently reports 39.47 against 39.04 in Tonga, a difference of 0.43.

The two have swapped places 4 times across 61 shared years of data; in 1961 it was Solomon Islands ahead.

Solomon Islands ranks 169th and Tonga ranks 171st of 192 countries.

Across the 8 decades both report, Solomon Islands averaged higher in 4 and Tonga in 4.

Head to head by decade

Decade Solomon Islands Tonga Difference Ahead
1960s 13.85 8.99 4.85 Solomon Islands
1970s 35.95 16.25 19.7 Solomon Islands
1980s 36.38 26.38 10 Solomon Islands
1990s 25.04 25.99 0.9551 Tonga
2000s 26.27 28.88 2.61 Tonga
2010s 28.79 29.84 1.05 Tonga
2030s 32.89 34.09 1.21 Tonga
2050s 39.47 39.04 0.43 Solomon Islands

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (co2eq) (ar5) - enteric fermentation, Solomon Islands or Tonga?
Solomon Islands, at 39.47 against 39.04 in Tonga as of 2050.
What is the difference in emission totals - emissions (co2eq) (ar5) - enteric fermentation between Solomon Islands and Tonga?
0.43, with Solomon Islands ahead.
How many years of comparable data are there for Solomon Islands and Tonga?
61 years are reported by both, from 1961 to 2050.
How do Solomon Islands and Tonga rank globally for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
Solomon Islands ranks 169th and Tonga ranks 171st of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).