Georgia vs Lithuania: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation

Georgia
1,908
in 2050
Lithuania
1,898
in 2050
Georgia rank
114th
Lithuania rank
115th

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation over time

  • Georgia
  • Lithuania
1.0k2.0k3.0k4.0k5.0k199220212050

How they compare

Georgia currently reports 1,908 against 1,898 in Lithuania, a difference of 10.

The two have swapped places 1 time across 30 shared years of data; in 1992 it was Lithuania ahead.

Georgia ranks 114th and Lithuania ranks 115th of 192 countries.

Across the 5 decades both report, Georgia averaged higher in 1 and Lithuania in 4.

Head to head by decade

Decade Georgia Lithuania Difference Ahead
1990s 1,261 3,256 1,995 Lithuania
2000s 1,411 2,072 661.26 Lithuania
2010s 1,309 1,729 420.62 Lithuania
2030s 1,714 2,049 335.37 Lithuania
2050s 1,908 1,898 10.28 Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (co2eq) (ar5) - enteric fermentation, Georgia or Lithuania?
Georgia, at 1,908 against 1,898 in Lithuania as of 2050.
What is the difference in emission totals - emissions (co2eq) (ar5) - enteric fermentation between Georgia and Lithuania?
10, with Georgia ahead.
How many years of comparable data are there for Georgia and Lithuania?
30 years are reported by both, from 1992 to 2050.
How do Georgia and Lithuania rank globally for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
Georgia ranks 114th and Lithuania ranks 115th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).