Comoros vs Gabon: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation

Comoros
88.75
in 2050
Gabon
100.82
in 2050
Comoros rank
162nd
Gabon rank
160th

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation over time

  • Comoros
  • Gabon
20406080100196120052050

How they compare

Gabon currently reports 100.82 against 88.75 in Comoros, a difference of 12.07.

That makes Gabon's figure about 1.1 times Comoros's.

The two have swapped places 1 time across 61 shared years of data; in 1961 it was Comoros ahead.

Comoros ranks 162nd and Gabon ranks 160th of 192 countries.

Across the 8 decades both report, Comoros averaged higher in 3 and Gabon in 5.

Head to head by decade

Decade Comoros Gabon Difference Ahead
1960s 62.7 19.59 43.12 Comoros
1970s 77.94 23.66 54.28 Comoros
1980s 68 44.74 23.26 Comoros
1990s 64.75 75.19 10.44 Gabon
2000s 67.69 80.31 12.62 Gabon
2010s 69.7 87.55 17.85 Gabon
2030s 77.3 88.33 11.02 Gabon
2050s 88.75 100.82 12.06 Gabon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (co2eq) (ar5) - enteric fermentation, Comoros or Gabon?
Gabon, at 100.82 against 88.75 in Comoros as of 2050.
What is the difference in emission totals - emissions (co2eq) (ar5) - enteric fermentation between Comoros and Gabon?
12.07, with Gabon ahead.
How many years of comparable data are there for Comoros and Gabon?
61 years are reported by both, from 1961 to 2050.
How do Comoros and Gabon rank globally for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
Comoros ranks 162nd and Gabon ranks 160th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).