Bolivia vs Egypt: Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation

Bolivia
16,358
in 2050
Egypt
15,862
in 2050
Bolivia rank
44th
Egypt rank
45th

Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation over time

  • Bolivia
  • Egypt
5.0k10.0k15.0k20.0k196120052050

How they compare

Bolivia currently reports 16,358 against 15,862 in Egypt, a difference of 496.

Across all 61 years both countries report, Bolivia has been ahead every year.

Bolivia ranks 44th and Egypt ranks 45th of 192 countries.

Bolivia has averaged higher in every one of the 8 decades both report.

Head to head by decade

Decade Bolivia Egypt Difference Ahead
1960s 6,210 5,272 937.48 Bolivia
1970s 8,819 6,585 2,233 Bolivia
1980s 11,355 7,306 4,049 Bolivia
1990s 12,046 9,769 2,277 Bolivia
2000s 15,164 12,625 2,538 Bolivia
2010s 18,649 12,447 6,203 Bolivia
2030s 16,022 14,674 1,348 Bolivia
2050s 16,358 15,862 495.5 Bolivia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (co2eq) (ar5) - enteric fermentation, Bolivia or Egypt?
Bolivia, at 16,358 against 15,862 in Egypt as of 2050.
What is the difference in emission totals - emissions (co2eq) (ar5) - enteric fermentation between Bolivia and Egypt?
496, with Bolivia ahead.
How many years of comparable data are there for Bolivia and Egypt?
61 years are reported by both, from 1961 to 2050.
How do Bolivia and Egypt rank globally for emission totals - emissions (co2eq) (ar5) - enteric fermentation?
Bolivia ranks 44th and Egypt ranks 45th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CO2eq) (AR5) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).