Cuba vs Spain: Emission Totals - Emissions (CH4) - Rice Cultivation

Cuba
53.57
in 2050
Spain
54.96
in 2050
Cuba rank
39th
Spain rank
36th

Emission Totals - Emissions (CH4) - Rice Cultivation over time

  • Cuba
  • Spain
0204060196120052050

How they compare

Spain currently reports 54.96 against 53.57 in Cuba, a difference of 1.39.

The two have swapped places 7 times across 61 shared years of data; in 1961 it was Cuba ahead.

Cuba ranks 39th and Spain ranks 36th of 118 countries.

Across the 8 decades both report, Cuba averaged higher in 3 and Spain in 5.

Head to head by decade

Decade Cuba Spain Difference Ahead
1960s 26.13 31.01 4.88 Spain
1970s 49.14 32.15 16.99 Cuba
1980s 43.52 34.61 8.91 Cuba
1990s 47.85 44.5 3.35 Cuba
2000s 48.21 56.9 8.69 Spain
2010s 43.77 56.16 12.39 Spain
2030s 46.53 55.31 8.78 Spain
2050s 53.57 54.96 1.39 Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - rice cultivation, Cuba or Spain?
Spain, at 54.96 against 53.57 in Cuba as of 2050.
What is the difference in emission totals - emissions (ch4) - rice cultivation between Cuba and Spain?
1.39, with Spain ahead.
How many years of comparable data are there for Cuba and Spain?
61 years are reported by both, from 1961 to 2050.
How do Cuba and Spain rank globally for emission totals - emissions (ch4) - rice cultivation?
Cuba ranks 39th and Spain ranks 36th of 118 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Rice Cultivation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CH4) - Rice Cultivation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
118 places, 6,718 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).