Somalia vs Vietnam: Emission Totals - Emissions (CH4) - Enteric Fermentation

Somalia
1,010
in 2050
Vietnam
1,135
in 2050
Somalia rank
26th
Vietnam rank
23rd

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • Somalia
  • Vietnam
2004006008001.0k1.2k196120052050

How they compare

Vietnam currently reports 1,135 against 1,010 in Somalia, a difference of 125.

That makes Vietnam's figure about 1.1 times Somalia's.

The two have swapped places 1 time across 61 shared years of data; in 1961 it was Somalia ahead.

Somalia ranks 26th and Vietnam ranks 23rd of 192 countries.

Across the 8 decades both report, Somalia averaged higher in 7 and Vietnam in 1.

Head to head by decade

Decade Somalia Vietnam Difference Ahead
1960s 397.93 225.4 172.53 Somalia
1970s 498.98 212.51 286.47 Somalia
1980s 606.18 274.33 331.86 Somalia
1990s 578.42 349.95 228.47 Somalia
2000s 634.88 440.57 194.31 Somalia
2010s 611.74 442.55 169.19 Somalia
2030s 812.5 780.79 31.71 Somalia
2050s 1,010 1,135 125.62 Vietnam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Somalia or Vietnam?
Vietnam, at 1,135 against 1,010 in Somalia as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Somalia and Vietnam?
125, with Vietnam ahead.
How many years of comparable data are there for Somalia and Vietnam?
61 years are reported by both, from 1961 to 2050.
How do Somalia and Vietnam rank globally for emission totals - emissions (ch4) - enteric fermentation?
Somalia ranks 26th and Vietnam ranks 23rd of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).