Mexico vs Pakistan: Emission Totals - Emissions (CH4) - Enteric Fermentation

Mexico
2,738
in 2050
Pakistan
4,496
in 2050
Mexico rank
8th
Pakistan rank
5th

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • Mexico
  • Pakistan
1.0k2.0k3.0k4.0k5.0k196120052050

How they compare

Pakistan currently reports 4,496 against 2,738 in Mexico, a difference of 1,758.

That makes Pakistan's figure about 1.6 times Mexico's.

The two have swapped places 1 time across 61 shared years of data; in 1961 it was Mexico ahead.

Mexico ranks 8th and Pakistan ranks 5th of 192 countries.

Across the 8 decades both report, Mexico averaged higher in 3 and Pakistan in 5.

Head to head by decade

Decade Mexico Pakistan Difference Ahead
1960s 1,320 1,048 271.53 Mexico
1970s 1,640 1,290 349.84 Mexico
1980s 2,017 1,657 359.72 Mexico
1990s 2,049 2,175 126.03 Pakistan
2000s 2,061 2,878 816.45 Pakistan
2010s 2,196 3,991 1,795 Pakistan
2030s 2,473 3,859 1,386 Pakistan
2050s 2,738 4,496 1,758 Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Mexico or Pakistan?
Pakistan, at 4,496 against 2,738 in Mexico as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Mexico and Pakistan?
1,758, with Pakistan ahead.
How many years of comparable data are there for Mexico and Pakistan?
61 years are reported by both, from 1961 to 2050.
How do Mexico and Pakistan rank globally for emission totals - emissions (ch4) - enteric fermentation?
Mexico ranks 8th and Pakistan ranks 5th of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).