Kuwait vs Trinidad and Tobago: Emission Totals - Emissions (CH4) - Enteric Fermentation

Kuwait
4.71
in 2050
Trinidad and Tobago
3.25
in 2050
Kuwait rank
158th
Trinidad and Tobago rank
161st

Emission Totals - Emissions (CH4) - Enteric Fermentation over time

  • Kuwait
  • Trinidad and Tobago
0246196120052050

How they compare

Kuwait currently reports 4.71 against 3.25 in Trinidad and Tobago, a difference of 1.46.

That makes Kuwait's figure about 1.5 times Trinidad and Tobago's.

The two have swapped places 1 time across 61 shared years of data; in 1961 it was Trinidad and Tobago ahead.

Kuwait ranks 158th and Trinidad and Tobago ranks 161st of 192 countries.

Across the 8 decades both report, Kuwait averaged higher in 4 and Trinidad and Tobago in 4.

Head to head by decade

Decade Kuwait Trinidad and Tobago Difference Ahead
1960s 1.35 3.68 2.33 Trinidad and Tobago
1970s 1.83 4.78 2.95 Trinidad and Tobago
1980s 2.87 4.48 1.61 Trinidad and Tobago
1990s 2.45 2.99 0.5385 Trinidad and Tobago
2000s 4.2 2.61 1.59 Kuwait
2010s 5.28 2.61 2.68 Kuwait
2030s 4.34 2.99 1.35 Kuwait
2050s 4.71 3.25 1.46 Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - emissions (ch4) - enteric fermentation, Kuwait or Trinidad and Tobago?
Kuwait, at 4.71 against 3.25 in Trinidad and Tobago as of 2050.
What is the difference in emission totals - emissions (ch4) - enteric fermentation between Kuwait and Trinidad and Tobago?
1.46, with Kuwait ahead.
How many years of comparable data are there for Kuwait and Trinidad and Tobago?
61 years are reported by both, from 1961 to 2050.
How do Kuwait and Trinidad and Tobago rank globally for emission totals - emissions (ch4) - enteric fermentation?
Kuwait ranks 158th and Trinidad and Tobago ranks 161st of 192 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Emissions (CH4) - Enteric Fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Emissions (CH4) - Enteric Fermentation
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
193 places, 10,660 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).