Colombia vs Turkey: Emission Totals - Direct emissions (N2O) - IPCC Agriculture
Emission Totals - Direct emissions (N2O) - IPCC Agriculture over time
- Colombia
- Turkey
How they compare
Turkey currently reports 79.37 against 72.72 in Colombia, a difference of 6.65.
That makes Turkey's figure about 1.1 times Colombia's.
Across all 61 years both countries report, Turkey has been ahead every year.
Colombia ranks 16th and Turkey ranks 13th of 197 countries.
Turkey has averaged higher in every one of the 8 decades both report.
Head to head by decade
| Decade | Colombia | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24.76 | 40.64 | 15.88 | Turkey |
| 1970s | 33.47 | 49.19 | 15.72 | Turkey |
| 1980s | 37.26 | 58.79 | 21.53 | Turkey |
| 1990s | 40.83 | 57.38 | 16.54 | Turkey |
| 2000s | 44.35 | 54.76 | 10.41 | Turkey |
| 2010s | 45.03 | 65.35 | 20.33 | Turkey |
| 2030s | 63.91 | 70.26 | 6.34 | Turkey |
| 2050s | 72.72 | 79.37 | 6.65 | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emission totals - direct emissions (n2o) - ipcc agriculture, Colombia or Turkey?
- Turkey, at 79.37 against 72.72 in Colombia as of 2050.
- What is the difference in emission totals - direct emissions (n2o) - ipcc agriculture between Colombia and Turkey?
- 6.65, with Turkey ahead.
- How many years of comparable data are there for Colombia and Turkey?
- 61 years are reported by both, from 1961 to 2050.
- How do Colombia and Turkey rank globally for emission totals - direct emissions (n2o) - ipcc agriculture?
- Colombia ranks 16th and Turkey ranks 13th of 197 countries.
- Where does this data come from?
- FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Direct emissions (N2O) - IPCC Agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).