Cape Verde vs Congo: Emission Totals - Direct emissions (N2O) - Crop Residues

Cape Verde
0.0045
in 2050
Congo
0.0139
in 2050
Cape Verde rank
152nd
Congo rank
149th

Emission Totals - Direct emissions (N2O) - Crop Residues over time

  • Cape Verde
  • Congo
00.0050.010.015196120052050

How they compare

Congo currently reports 0.0139 against 0.0045 in Cape Verde, a difference of 0.0094.

That makes Congo's figure about 3.1 times Cape Verde's.

The two have swapped places 7 times across 61 shared years of data; in 1961 it was Cape Verde ahead.

Cape Verde ranks 152nd and Congo ranks 149th of 185 countries.

Across the 8 decades both report, Cape Verde averaged higher in 1 and Congo in 7.

Head to head by decade

Decade Cape Verde Congo Difference Ahead
1960s 0.0036 0.0036 0 Congo
1970s 0.0007 0.0054 0.0046 Congo
1980s 0.0022 0.0042 0.002 Congo
1990s 0.0036 0.0028 0.0008 Cape Verde
2000s 0.0033 0.0051 0.0019 Congo
2010s 0.0027 0.0068 0.0041 Congo
2030s 0.0034 0.0088 0.0054 Congo
2050s 0.0045 0.0139 0.0094 Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emission totals - direct emissions (n2o) - crop residues, Cape Verde or Congo?
Congo, at 0.0139 against 0.0045 in Cape Verde as of 2050.
What is the difference in emission totals - direct emissions (n2o) - crop residues between Cape Verde and Congo?
0.0094, with Congo ahead.
How many years of comparable data are there for Cape Verde and Congo?
61 years are reported by both, from 1961 to 2050.
How do Cape Verde and Congo rank globally for emission totals - direct emissions (n2o) - crop residues?
Cape Verde ranks 152nd and Congo ranks 149th of 185 countries.
Where does this data come from?
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT, published as Emission Totals - Direct emissions (N2O) - Crop Residues. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emission Totals - Direct emissions (N2O) - Crop Residues
Source
FAO, FAOSTAT Climate Change, Emissions Totals, http://www.fao.org/faostat/en/#data/GT
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
186 places, 10,084 data points, 1961–2050
Last refreshed

The FAOSTAT domain Emissions Totals summarizes the greenhouse gas (GHG) emissions generated from agriculture and forest land. They consist of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions from crop and livestock activities, forest management and include land use and land use change processes. Data are computed at Tier 1 of the IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Estimates are available by country, with global coverage for the period 1961–2019 with projections for 2030 and 2050 for some categories of emissions or 1990–2019 for others. The database is updated annually. The FAOSTAT domain Emissions Totals disseminates information estimates of CH4, N2O and CO2 emissions/removals and their aggregates in CO2eq in units of kilotonnes (kt, or 106 kg). The latter are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014).