Lebanon vs Tajikistan: Daily protein supply of animal origin vs. plant origin
Daily protein supply of animal origin vs. plant origin over time
- Lebanon
- Tajikistan
How they compare
Lebanon currently reports 29.91 grams per day per capita against 28.52 grams per day per capita in Tajikistan, a difference of 1.39 grams per day per capita.
Across all 32 years both countries report, Lebanon has been ahead every year.
Lebanon ranks 128th and Tajikistan ranks 131st of 192 countries.
Lebanon has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lebanon | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23.26 grams per day per capita | 10.32 grams per day per capita | 12.94 grams per day per capita | Lebanon |
| 2000s | 28.54 grams per day per capita | 9.93 grams per day per capita | 18.61 grams per day per capita | Lebanon |
| 2010s | 31.62 grams per day per capita | 20.72 grams per day per capita | 10.9 grams per day per capita | Lebanon |
| 2020s | 29.29 grams per day per capita | 28.32 grams per day per capita | 0.9725 grams per day per capita | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher daily protein supply of animal origin vs. plant origin, Lebanon or Tajikistan?
- Lebanon, at 29.91 grams per day per capita against 28.52 grams per day per capita in Tajikistan as of 2023.
- What is the difference in daily protein supply of animal origin vs. plant origin between Lebanon and Tajikistan?
- 1.39 grams per day per capita, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Tajikistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Lebanon and Tajikistan rank globally for daily protein supply of animal origin vs. plant origin?
- Lebanon ranks 128th and Tajikistan ranks 131st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Daily protein supply of animal origin vs. plant origin. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.