Latvia vs Poland: Daily protein supply of animal origin vs. plant origin
Daily protein supply of animal origin vs. plant origin over time
- Latvia
- Poland
How they compare
Poland currently reports 72.47 grams per day per capita against 71.68 grams per day per capita in Latvia, a difference of 0.79 grams per day per capita.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Latvia ahead.
Latvia ranks 29th and Poland ranks 28th of 192 countries.
Across the 4 decades both report, Latvia averaged higher in 1 and Poland in 3.
Head to head by decade
| Decade | Latvia | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 50.85 grams per day per capita | 50.06 grams per day per capita | 0.7842 grams per day per capita | Latvia |
| 2000s | 48.69 grams per day per capita | 50.3 grams per day per capita | 1.6 grams per day per capita | Poland |
| 2010s | 61.26 grams per day per capita | 63.63 grams per day per capita | 2.37 grams per day per capita | Poland |
| 2020s | 68.41 grams per day per capita | 73.03 grams per day per capita | 4.62 grams per day per capita | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher daily protein supply of animal origin vs. plant origin, Latvia or Poland?
- Poland, at 72.47 grams per day per capita against 71.68 grams per day per capita in Latvia as of 2023.
- What is the difference in daily protein supply of animal origin vs. plant origin between Latvia and Poland?
- 0.79 grams per day per capita, with Poland ahead.
- How many years of comparable data are there for Latvia and Poland?
- 32 years are reported by both, from 1992 to 2023.
- How do Latvia and Poland rank globally for daily protein supply of animal origin vs. plant origin?
- Latvia ranks 29th and Poland ranks 28th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Daily protein supply of animal origin vs. plant origin. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.