Indonesia vs Philippines: Daily protein supply of animal origin vs. plant origin

Indonesia
29.97 grams per day per capita
in 2023
Philippines
28.56 grams per day per capita
in 2023
Indonesia rank
127th
Philippines rank
130th

Daily protein supply of animal origin vs. plant origin over time

  • Indonesia
  • Philippines
0102030196119922023

How they compare

Indonesia currently reports 29.97 grams per day per capita against 28.56 grams per day per capita in Philippines, a difference of 1.41 grams per day per capita.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Philippines ahead.

Indonesia ranks 127th and Philippines ranks 130th of 192 countries.

Philippines has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Indonesia Philippines Difference Ahead
1960s 5.04 grams per day per capita 16.3 grams per day per capita 11.26 grams per day per capita Philippines
1970s 5.89 grams per day per capita 19.14 grams per day per capita 13.25 grams per day per capita Philippines
1980s 8.18 grams per day per capita 18.32 grams per day per capita 10.13 grams per day per capita Philippines
1990s 10.8 grams per day per capita 20.21 grams per day per capita 9.41 grams per day per capita Philippines
2000s 13.47 grams per day per capita 22.96 grams per day per capita 9.49 grams per day per capita Philippines
2010s 21.32 grams per day per capita 28.76 grams per day per capita 7.45 grams per day per capita Philippines
2020s 28.68 grams per day per capita 28.82 grams per day per capita 0.14 grams per day per capita Philippines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher daily protein supply of animal origin vs. plant origin, Indonesia or Philippines?
Indonesia, at 29.97 grams per day per capita against 28.56 grams per day per capita in Philippines as of 2023.
What is the difference in daily protein supply of animal origin vs. plant origin between Indonesia and Philippines?
1.41 grams per day per capita, with Indonesia ahead.
How many years of comparable data are there for Indonesia and Philippines?
63 years are reported by both, from 1961 to 2023.
How do Indonesia and Philippines rank globally for daily protein supply of animal origin vs. plant origin?
Indonesia ranks 127th and Philippines ranks 130th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Daily protein supply of animal origin vs. plant origin. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Indonesia vs Philippines: Daily protein supply of animal origin vs. plant origin. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 28 August 2026, from https://reference.statizoid.com/compare/daily-protein-supply-of-animal-origin-vs-plant-origin/indonesia/philippines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (Our World in Data); please keep the attribution.

<a href="https://reference.statizoid.com/compare/daily-protein-supply-of-animal-origin-vs-plant-origin/indonesia/philippines/">Indonesia vs Philippines: Daily protein supply of animal origin vs. plant origin</a> — Statizoid

About this data

Indicator
Daily protein supply of animal origin vs. plant origin
Unit
grams per day per capita
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.