Guinea vs Korea, Democratic People's Republic of: Daily protein supply of animal origin vs. plant origin

Guinea
12.84 grams per day per capita
in 2023
Korea, Democratic People's Republic of
11.77 grams per day per capita
in 2018
Guinea rank
176th
Korea, Democratic People's Republic of rank
178th

Daily protein supply of animal origin vs. plant origin over time

  • Guinea
  • Korea, Democratic People's Republic of
5101520196119922023

How they compare

Guinea currently reports 12.84 grams per day per capita against 11.77 grams per day per capita in Korea, Democratic People's Republic of, a difference of 1.07 grams per day per capita.

That makes Guinea's figure about 1.1 times Korea, Democratic People's Republic of's.

The two have swapped places 7 times across 58 shared years of data; in 1961 it was Korea, Democratic People's Republic of ahead.

Guinea ranks 176th and Korea, Democratic People's Republic of ranks 178th of 192 countries.

Across the 6 decades both report, Guinea averaged higher in 1 and Korea, Democratic People's Republic of in 5.

Head to head by decade

Decade Guinea Korea, Democratic People's Republic of Difference Ahead
1960s 3.62 grams per day per capita 12.17 grams per day per capita 8.55 grams per day per capita Korea, Democratic People's Republic of
1970s 4.38 grams per day per capita 14.86 grams per day per capita 10.47 grams per day per capita Korea, Democratic People's Republic of
1980s 5.3 grams per day per capita 18.53 grams per day per capita 13.22 grams per day per capita Korea, Democratic People's Republic of
1990s 7 grams per day per capita 10.03 grams per day per capita 3.03 grams per day per capita Korea, Democratic People's Republic of
2000s 8.14 grams per day per capita 9.5 grams per day per capita 1.36 grams per day per capita Korea, Democratic People's Republic of
2010s 11.62 grams per day per capita 11.42 grams per day per capita 0.2033 grams per day per capita Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher daily protein supply of animal origin vs. plant origin, Guinea or Korea, Democratic People's Republic of?
Guinea, at 12.84 grams per day per capita against 11.77 grams per day per capita in Korea, Democratic People's Republic of as of 2023.
What is the difference in daily protein supply of animal origin vs. plant origin between Guinea and Korea, Democratic People's Republic of?
1.07 grams per day per capita, with Guinea ahead.
How many years of comparable data are there for Guinea and Korea, Democratic People's Republic of?
58 years are reported by both, from 1961 to 2018.
How do Guinea and Korea, Democratic People's Republic of rank globally for daily protein supply of animal origin vs. plant origin?
Guinea ranks 176th and Korea, Democratic People's Republic of ranks 178th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Daily protein supply of animal origin vs. plant origin. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Korea, Democratic People's Republic of: Daily protein supply of animal origin vs. plant origin. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 05 September 2026, from https://reference.statizoid.com/compare/daily-protein-supply-of-animal-origin-vs-plant-origin/guinea/korea-dem-people-s-rep/

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About this data

Indicator
Daily protein supply of animal origin vs. plant origin
Unit
grams per day per capita
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.