Czechia vs Uruguay: Daily protein supply of animal origin vs. plant origin
Daily protein supply of animal origin vs. plant origin over time
- Czechia
- Uruguay
How they compare
Uruguay currently reports 62.97 grams per day per capita against 61.75 grams per day per capita in Czechia, a difference of 1.22 grams per day per capita.
The two have swapped places 11 times across 31 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 50th and Uruguay ranks 48th of 192 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 55.28 grams per day per capita | 54.15 grams per day per capita | 1.13 grams per day per capita | Czechia |
| 2000s | 55.36 grams per day per capita | 48.67 grams per day per capita | 6.69 grams per day per capita | Czechia |
| 2010s | 58.57 grams per day per capita | 53.93 grams per day per capita | 4.64 grams per day per capita | Czechia |
| 2020s | 61.76 grams per day per capita | 60.88 grams per day per capita | 0.885 grams per day per capita | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher daily protein supply of animal origin vs. plant origin, Czechia or Uruguay?
- Uruguay, at 62.97 grams per day per capita against 61.75 grams per day per capita in Czechia as of 2023.
- What is the difference in daily protein supply of animal origin vs. plant origin between Czechia and Uruguay?
- 1.22 grams per day per capita, with Uruguay ahead.
- How many years of comparable data are there for Czechia and Uruguay?
- 31 years are reported by both, from 1993 to 2023.
- How do Czechia and Uruguay rank globally for daily protein supply of animal origin vs. plant origin?
- Czechia ranks 50th and Uruguay ranks 48th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Daily protein supply of animal origin vs. plant origin. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.