Bolivia, Plurinational State of vs Trinidad and Tobago: Daily protein supply of animal origin vs. plant origin

Bolivia, Plurinational State of
44.01 grams per day per capita
in 2023
Trinidad and Tobago
44 grams per day per capita
in 2023
Bolivia, Plurinational State of rank
97th
Trinidad and Tobago rank
98th

Daily protein supply of animal origin vs. plant origin over time

  • Bolivia, Plurinational State of
  • Trinidad and Tobago
1020304050196119922023

How they compare

Bolivia, Plurinational State of currently reports 44.01 grams per day per capita against 44 grams per day per capita in Trinidad and Tobago, a difference of 0.01 grams per day per capita.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Trinidad and Tobago ahead.

Bolivia, Plurinational State of ranks 97th and Trinidad and Tobago ranks 98th of 192 countries.

Trinidad and Tobago has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bolivia, Plurinational State of Trinidad and Tobago Difference Ahead
1960s 13.18 grams per day per capita 23.85 grams per day per capita 10.67 grams per day per capita Trinidad and Tobago
1970s 16.01 grams per day per capita 28.79 grams per day per capita 12.78 grams per day per capita Trinidad and Tobago
1980s 18.54 grams per day per capita 35.64 grams per day per capita 17.1 grams per day per capita Trinidad and Tobago
1990s 20.3 grams per day per capita 23.89 grams per day per capita 3.59 grams per day per capita Trinidad and Tobago
2000s 25.38 grams per day per capita 33.08 grams per day per capita 7.7 grams per day per capita Trinidad and Tobago
2010s 39.39 grams per day per capita 50.52 grams per day per capita 11.13 grams per day per capita Trinidad and Tobago
2020s 42.79 grams per day per capita 43.82 grams per day per capita 1.04 grams per day per capita Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher daily protein supply of animal origin vs. plant origin, Bolivia, Plurinational State of or Trinidad and Tobago?
Bolivia, Plurinational State of, at 44.01 grams per day per capita against 44 grams per day per capita in Trinidad and Tobago as of 2023.
What is the difference in daily protein supply of animal origin vs. plant origin between Bolivia, Plurinational State of and Trinidad and Tobago?
0.01 grams per day per capita, with Bolivia, Plurinational State of ahead.
How many years of comparable data are there for Bolivia, Plurinational State of and Trinidad and Tobago?
63 years are reported by both, from 1961 to 2023.
How do Bolivia, Plurinational State of and Trinidad and Tobago rank globally for daily protein supply of animal origin vs. plant origin?
Bolivia, Plurinational State of ranks 97th and Trinidad and Tobago ranks 98th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Daily protein supply of animal origin vs. plant origin. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia, Plurinational State of vs Trinidad and Tobago: Daily protein supply of animal origin vs. plant origin. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 11 September 2026, from https://reference.statizoid.com/compare/daily-protein-supply-of-animal-origin-vs-plant-origin/bolivia/trinidad-and-tobago/

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About this data

Indicator
Daily protein supply of animal origin vs. plant origin
Unit
grams per day per capita
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.