Argentina vs France: Daily protein supply of animal origin vs. plant origin

Argentina
75.6 grams per day per capita
in 2023
France
75.47 grams per day per capita
in 2023
Argentina rank
19th
France rank
20th

Daily protein supply of animal origin vs. plant origin over time

  • Argentina
  • France
020406080196119922023

How they compare

Argentina currently reports 75.6 grams per day per capita against 75.47 grams per day per capita in France, a difference of 0.13 grams per day per capita.

The two have swapped places 6 times across 63 shared years of data; in 1961 it was Argentina ahead.

Argentina ranks 19th and France ranks 20th of 192 countries.

Across the 7 decades both report, Argentina averaged higher in 1 and France in 6.

Head to head by decade

Decade Argentina France Difference Ahead
1960s 65.4 grams per day per capita 60.17 grams per day per capita 5.23 grams per day per capita Argentina
1970s 66.78 grams per day per capita 68.47 grams per day per capita 1.68 grams per day per capita France
1980s 65.29 grams per day per capita 76.55 grams per day per capita 11.26 grams per day per capita France
1990s 63.9 grams per day per capita 76.73 grams per day per capita 12.83 grams per day per capita France
2000s 60.42 grams per day per capita 74.21 grams per day per capita 13.79 grams per day per capita France
2010s 67.83 grams per day per capita 76.5 grams per day per capita 8.67 grams per day per capita France
2020s 74.69 grams per day per capita 77 grams per day per capita 2.31 grams per day per capita France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher daily protein supply of animal origin vs. plant origin, Argentina or France?
Argentina, at 75.6 grams per day per capita against 75.47 grams per day per capita in France as of 2023.
What is the difference in daily protein supply of animal origin vs. plant origin between Argentina and France?
0.13 grams per day per capita, with Argentina ahead.
How many years of comparable data are there for Argentina and France?
63 years are reported by both, from 1961 to 2023.
How do Argentina and France rank globally for daily protein supply of animal origin vs. plant origin?
Argentina ranks 19th and France ranks 20th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Daily protein supply of animal origin vs. plant origin. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Argentina vs France: Daily protein supply of animal origin vs. plant origin. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 31 August 2026, from https://reference.statizoid.com/compare/daily-protein-supply-of-animal-origin-vs-plant-origin/argentina/france/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY 4.0 (Our World in Data); please keep the attribution.

<a href="https://reference.statizoid.com/compare/daily-protein-supply-of-animal-origin-vs-plant-origin/argentina/france/">Argentina vs France: Daily protein supply of animal origin vs. plant origin</a> — Statizoid

About this data

Indicator
Daily protein supply of animal origin vs. plant origin
Unit
grams per day per capita
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.