Afghanistan vs Ethiopia: Daily protein supply of animal origin vs. plant origin
Daily protein supply of animal origin vs. plant origin over time
- Afghanistan
- Ethiopia
How they compare
Afghanistan currently reports 8.72 grams per day per capita against 6.93 grams per day per capita in Ethiopia, a difference of 1.79 grams per day per capita.
That makes Afghanistan's figure about 1.3 times Ethiopia's.
Across all 31 years both countries report, Afghanistan has been ahead every year.
Afghanistan ranks 185th and Ethiopia ranks 187th of 192 countries.
Afghanistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Afghanistan | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16.58 grams per day per capita | 5.06 grams per day per capita | 11.51 grams per day per capita | Afghanistan |
| 2000s | 12.88 grams per day per capita | 6.7 grams per day per capita | 6.17 grams per day per capita | Afghanistan |
| 2010s | 12.16 grams per day per capita | 7.01 grams per day per capita | 5.15 grams per day per capita | Afghanistan |
| 2020s | 9.8 grams per day per capita | 7 grams per day per capita | 2.8 grams per day per capita | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher daily protein supply of animal origin vs. plant origin, Afghanistan or Ethiopia?
- Afghanistan, at 8.72 grams per day per capita against 6.93 grams per day per capita in Ethiopia as of 2023.
- What is the difference in daily protein supply of animal origin vs. plant origin between Afghanistan and Ethiopia?
- 1.79 grams per day per capita, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Ethiopia?
- 31 years are reported by both, from 1993 to 2023.
- How do Afghanistan and Ethiopia rank globally for daily protein supply of animal origin vs. plant origin?
- Afghanistan ranks 185th and Ethiopia ranks 187th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Daily protein supply of animal origin vs. plant origin. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Daily supply of protein from animal-based vs. plant-based products, measured as the average supply in grams per person per day. Protein of animal origin includes protein supplied in the form of all meat commodities, eggs and dairy products, and fish and seafood. Countries that lie above the grey line source a higher proportion of protein from animal-based than plant-based foods.