Mali vs Niger: Daily caloric supply derived from carbohydrates protein and fat

Mali
38.43
in 2022
Niger
37.96
in 2023
Mali rank
181st
Niger rank
183rd

Daily caloric supply derived from carbohydrates protein and fat over time

  • Mali
  • Niger
020406080100196119922023

How they compare

Mali currently reports 38.43 against 37.96 in Niger, a difference of 0.47.

The two have swapped places 7 times across 62 shared years of data; in 1961 it was Mali ahead.

Mali ranks 181st and Niger ranks 183rd of 192 countries.

Across the 7 decades both report, Mali averaged higher in 6 and Niger in 1.

Head to head by decade

Decade Mali Niger Difference Ahead
1960s 62.61 52.87 9.74 Mali
1970s 62.52 55.57 6.95 Mali
1980s 60.25 53.21 7.04 Mali
1990s 59.87 54.13 5.73 Mali
2000s 72.34 65.17 7.17 Mali
2010s 76.03 43.01 33.02 Mali
2020s 40.24 40.87 0.6247 Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher daily caloric supply derived from carbohydrates protein and fat, Mali or Niger?
Mali, at 38.43 against 37.96 in Niger as of 2022.
What is the difference in daily caloric supply derived from carbohydrates protein and fat between Mali and Niger?
0.47, with Mali ahead.
How many years of comparable data are there for Mali and Niger?
62 years are reported by both, from 1961 to 2022.
How do Mali and Niger rank globally for daily caloric supply derived from carbohydrates protein and fat?
Mali ranks 181st and Niger ranks 183rd of 192 countries.
Where does this data come from?
Our World in Data, published as Daily caloric supply derived from carbohydrates protein and fat. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Niger: Daily caloric supply derived from carbohydrates protein and fat. Statizoid, drawing on Our World in Data. Retrieved 20 August 2026, from https://reference.statizoid.com/compare/daily-caloric-supply-derived-from-carbohydrates-protein-and-fat/mali/niger/

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About this data

Indicator
Daily caloric supply derived from carbohydrates protein and fat
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed