China vs Japan: Daily caloric supply derived from carbohydrates protein and fat

China
216.16
in 2023
Japan
213.4
in 2022
China rank
72nd
Japan rank
75th

Daily caloric supply derived from carbohydrates protein and fat over time

  • China
  • Japan
050100150200196119922023

How they compare

China currently reports 216.16 against 213.4 in Japan, a difference of 2.76.

Across all 62 years both countries report, Japan has been ahead every year.

China ranks 72nd and Japan ranks 75th of 192 countries.

Japan has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade China Japan Difference Ahead
1960s 19.47 113.7 94.22 Japan
1970s 22.91 162.72 139.81 Japan
1980s 37.3 200.75 163.45 Japan
1990s 79.92 217.64 137.72 Japan
2000s 124.95 207.12 82.16 Japan
2010s 180.93 195.7 14.77 Japan
2020s 199.79 208.67 8.88 Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher daily caloric supply derived from carbohydrates protein and fat, China or Japan?
China, at 216.16 against 213.4 in Japan as of 2023.
What is the difference in daily caloric supply derived from carbohydrates protein and fat between China and Japan?
2.76, with China ahead.
How many years of comparable data are there for China and Japan?
62 years are reported by both, from 1961 to 2022.
How do China and Japan rank globally for daily caloric supply derived from carbohydrates protein and fat?
China ranks 72nd and Japan ranks 75th of 192 countries.
Where does this data come from?
Our World in Data, published as Daily caloric supply derived from carbohydrates protein and fat. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Japan: Daily caloric supply derived from carbohydrates protein and fat. Statizoid, drawing on Our World in Data. Retrieved 25 August 2026, from https://reference.statizoid.com/compare/daily-caloric-supply-derived-from-carbohydrates-protein-and-fat/china/japan/

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About this data

Indicator
Daily caloric supply derived from carbohydrates protein and fat
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed