Kenya vs Venezuela: Coffee production by world region
Kenya
49,500 tonnes
in 2024
Venezuela
58,268 tonnes
in 2024
Kenya rank
25th
Venezuela rank
22nd
Coffee production by world region over time
- Kenya
- Venezuela
How they compare
Venezuela currently reports 58,268 tonnes against 49,500 tonnes in Kenya, a difference of 8,768 tonnes.
That makes Venezuela's figure about 1.2 times Kenya's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Venezuela ahead.
Kenya ranks 25th and Venezuela ranks 22nd of 84 countries.
Across the 7 decades both report, Kenya averaged higher in 3 and Venezuela in 4.
Head to head by decade
| Decade | Kenya | Venezuela | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 44,022 tonnes | 56,873 tonnes | 12,851 tonnes | Venezuela |
| 1970s | 72,823 tonnes | 54,674 tonnes | 18,149 tonnes | Kenya |
| 1980s | 104,086 tonnes | 63,991 tonnes | 40,095 tonnes | Kenya |
| 1990s | 81,443 tonnes | 69,684 tonnes | 11,759 tonnes | Kenya |
| 2000s | 55,104 tonnes | 73,488 tonnes | 18,383 tonnes | Venezuela |
| 2010s | 42,920 tonnes | 59,223 tonnes | 16,304 tonnes | Venezuela |
| 2020s | 44,300 tonnes | 56,407 tonnes | 12,107 tonnes | Venezuela |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee production by world region, Kenya or Venezuela?
- Venezuela, at 58,268 tonnes against 49,500 tonnes in Kenya as of 2024.
- What is the difference in coffee production by world region between Kenya and Venezuela?
- 8,768 tonnes, with Venezuela ahead.
- How many years of comparable data are there for Kenya and Venezuela?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Venezuela rank globally for coffee production by world region?
- Kenya ranks 25th and Venezuela ranks 22nd of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Coffee production by world region. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Green coffee beans are coffee seeds (beans) that have not yet been roasted.