Malawi vs Togo: Green coffee beans production
Malawi
11,224 tonnes
in 2024
Togo
21,769 tonnes
in 2024
Malawi rank
34th
Togo rank
31st
Green coffee beans production over time
- Malawi
- Togo
How they compare
Togo currently reports 21,769 tonnes against 11,224 tonnes in Malawi, a difference of 10,545 tonnes.
That makes Togo's figure about 1.9 times Malawi's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Togo ahead.
Malawi ranks 34th and Togo ranks 31st of 84 countries.
Togo has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Malawi | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 163.56 tonnes | 12,489 tonnes | 12,326 tonnes | Togo |
| 1970s | 576.2 tonnes | 8,227 tonnes | 7,651 tonnes | Togo |
| 1980s | 2,926 tonnes | 9,558 tonnes | 6,633 tonnes | Togo |
| 1990s | 5,285 tonnes | 14,768 tonnes | 9,483 tonnes | Togo |
| 2000s | 2,656 tonnes | 10,104 tonnes | 7,448 tonnes | Togo |
| 2010s | 7,127 tonnes | 15,419 tonnes | 8,292 tonnes | Togo |
| 2020s | 10,662 tonnes | 22,927 tonnes | 12,265 tonnes | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green coffee beans production, Malawi or Togo?
- Togo, at 21,769 tonnes against 11,224 tonnes in Malawi as of 2024.
- What is the difference in green coffee beans production between Malawi and Togo?
- 10,545 tonnes, with Togo ahead.
- How many years of comparable data are there for Malawi and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Malawi and Togo rank globally for green coffee beans production?
- Malawi ranks 34th and Togo ranks 31st of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Green coffee beans production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Green coffee beans are coffee seeds (beans) that have not yet been roasted.