United Arab Emirates vs Venezuela: Inequality in per capita calorie intake
United Arab Emirates
0.24
in 2020
Venezuela
0.24
in 2020
United Arab Emirates rank
107th
Venezuela rank
107th
Inequality in per capita calorie intake over time
- United Arab Emirates
- Venezuela
How they compare
United Arab Emirates currently reports 0.24 against 0.24 in Venezuela, a difference of 0.
The two have swapped places 2 times across 21 shared years of data; in 2000 it was Venezuela ahead.
United Arab Emirates ranks 107th and Venezuela ranks 107th of 185 countries.
United Arab Emirates has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | United Arab Emirates | Venezuela | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.224 | 0.213 | 0.011 | United Arab Emirates |
| 2010s | 0.23 | 0.21 | 0.02 | United Arab Emirates |
| 2020s | 0.24 | 0.24 | 0 | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher inequality in per capita calorie intake, United Arab Emirates or Venezuela?
- United Arab Emirates, at 0.24 against 0.24 in Venezuela as of 2020.
- What is the difference in inequality in per capita calorie intake between United Arab Emirates and Venezuela?
- 0, with United Arab Emirates ahead.
- How many years of comparable data are there for United Arab Emirates and Venezuela?
- 21 years are reported by both, from 2000 to 2020.
- How do United Arab Emirates and Venezuela rank globally for inequality in per capita calorie intake?
- United Arab Emirates ranks 107th and Venezuela ranks 107th of 185 countries.
- Where does this data come from?
- FAO (2017) – processed by Our World in Data, published as Inequality in per capita calorie intake. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The inequality in dietary calorie intake is measured as the coefficient of variation in energy intake. It represents the spread of intakes around the mean. Higher values represent larger levels of dietary inequality.