Martinique vs Saint Lucia: Cocoa bean production by region
Martinique
0 tonnes
in 1992
Saint Lucia
16.6 tonnes
in 2024
Martinique rank
60th
Saint Lucia rank
58th
Cocoa bean production by region over time
- Martinique
- Saint Lucia
How they compare
Saint Lucia currently reports 16.6 tonnes against 0 tonnes in Martinique, a difference of 16.6 tonnes.
The two have swapped places 2 times across 32 shared years of data; in 1961 it was Saint Lucia ahead.
Martinique ranks 60th and Saint Lucia ranks 58th of 62 regions.
Saint Lucia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Martinique | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 111.11 tonnes | 155.56 tonnes | 44.44 tonnes | Saint Lucia |
| 1970s | 0 tonnes | 109.3 tonnes | 109.3 tonnes | Saint Lucia |
| 1980s | 0 tonnes | 79.4 tonnes | 79.4 tonnes | Saint Lucia |
| 1990s | 0 tonnes | 54 tonnes | 54 tonnes | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa bean production by region, Martinique or Saint Lucia?
- Saint Lucia, at 16.6 tonnes against 0 tonnes in Martinique as of 2024.
- What is the difference in cocoa bean production by region between Martinique and Saint Lucia?
- 16.6 tonnes, with Saint Lucia ahead.
- How many years of comparable data are there for Martinique and Saint Lucia?
- 32 years are reported by both, from 1961 to 1992.
- How do Martinique and Saint Lucia rank globally for cocoa bean production by region?
- Martinique ranks 60th and Saint Lucia ranks 58th of 62 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Cocoa bean production by region. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Global production of cocoa beans, measured in tonnes of production per year.