Cuba vs Dominica: Cocoa bean production by region
Cuba
1,463 tonnes
in 2024
Dominica
1,000 tonnes
in 2024
Cuba rank
34th
Dominica rank
36th
Cocoa bean production by region over time
- Cuba
- Dominica
How they compare
Cuba currently reports 1,463 tonnes against 1,000 tonnes in Dominica, a difference of 463 tonnes.
That makes Cuba's figure about 1.5 times Dominica's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 34th and Dominica ranks 36th of 62 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cuba | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,935 tonnes | 133.33 tonnes | 1,801 tonnes | Cuba |
| 1970s | 1,466 tonnes | 324.3 tonnes | 1,142 tonnes | Cuba |
| 1980s | 1,927 tonnes | 266.2 tonnes | 1,661 tonnes | Cuba |
| 1990s | 1,967 tonnes | 148.5 tonnes | 1,819 tonnes | Cuba |
| 2000s | 1,750 tonnes | 147.4 tonnes | 1,603 tonnes | Cuba |
| 2010s | 1,547 tonnes | 712.29 tonnes | 835.01 tonnes | Cuba |
| 2020s | 1,522 tonnes | 900 tonnes | 621.83 tonnes | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa bean production by region, Cuba or Dominica?
- Cuba, at 1,463 tonnes against 1,000 tonnes in Dominica as of 2024.
- What is the difference in cocoa bean production by region between Cuba and Dominica?
- 463 tonnes, with Cuba ahead.
- How many years of comparable data are there for Cuba and Dominica?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Dominica rank globally for cocoa bean production by region?
- Cuba ranks 34th and Dominica ranks 36th of 62 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Cocoa bean production by region. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Global production of cocoa beans, measured in tonnes of production per year.