Which has higher average supply of protein of animal origin, Congo or Vanuatu?

Vanuatu, at 26.7 g/cap/day against 26 g/cap/day in Congo as of 2018.

What is the difference in average supply of protein of animal origin between Congo and Vanuatu?

0.7 g/cap/day, with Vanuatu ahead.

How many years of comparable data are there for Congo and Vanuatu?

17 years are reported by both, from 2002 to 2018.

Where does this data come from?

FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Average supply of protein of animal origin (g/cap/day). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Congo vs Vanuatu: Average supply of protein of animal origin

Congo

26 g/cap/day

in 2018

Vanuatu

26.7 g/cap/day

in 2018

Congo rank

109th

Vanuatu rank

106th

Average supply of protein of animal origin over time

Congo
Vanuatu

How they compare

Vanuatu currently reports 26.7 g/cap/day against 26 g/cap/day in Congo, a difference of 0.7 g/cap/day.

Across all 17 years both countries report, Vanuatu has been ahead every year.

Congo ranks 109th and Vanuatu ranks 106th of 170 countries.

Vanuatu has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade	Congo	Vanuatu	Difference	Ahead
2000s	16.25 g/cap/day	25.25 g/cap/day	9 g/cap/day	Vanuatu
2010s	22.42 g/cap/day	27.51 g/cap/day	5.09 g/cap/day	Vanuatu

Averages of every year both report within each decade.

Frequently asked questions

Which has higher average supply of protein of animal origin, Congo or Vanuatu?: Vanuatu, at 26.7 g/cap/day against 26 g/cap/day in Congo as of 2018.
What is the difference in average supply of protein of animal origin between Congo and Vanuatu?: 0.7 g/cap/day, with Vanuatu ahead.
How many years of comparable data are there for Congo and Vanuatu?: 17 years are reported by both, from 2002 to 2018.
How do Congo and Vanuatu rank globally for average supply of protein of animal origin?: Congo ranks 109th and Vanuatu ranks 106th of 170 countries.
Where does this data come from?: FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Average supply of protein of animal origin (g/cap/day). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Vanuatu: Average supply of protein of animal origin. Statizoid, drawing on FAOSTAT. Available at: http://www.fao.org/faostat/en/#data. Retrieved 27 August 2026, from https://reference.statizoid.com/compare/average-supply-of-protein-of-animal-origin-g-cap-day/congo-rep/vanuatu/

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<a href="https://reference.statizoid.com/compare/average-supply-of-protein-of-animal-origin-g-cap-day/congo-rep/vanuatu/">Congo vs Vanuatu: Average supply of protein of animal origin</a> — Statizoid

About this data

Indicator: Average supply of protein of animal origin (g/cap/day)
Unit: g/cap/day
Source: FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence: CC BY 4.0 (World Bank Open Data)
Coverage: 170 places, 2,866 data points, 2002–2018
Last refreshed: 24 August 2026

Average supply of protein of animal origin reflects a 3-year average from the Suite of Food Security Indicators on FAOSTAT. Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented on FAOSTAT. The choice of the indicators has been informed by expert judgment and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported on FAOSTAT in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability. This work is made available under the Creative Commons Attribution-NonCommercial-ShareAlike 3.0 IGO license (CC BY-NC-SA 3.0 IGO; https://creativecommons.org/licenses/by-nc-sa/3.0/igo). In addition to this license, some database specific terms of use are listed: Terms of Use of Datasets.